Existe en : Gélule

Polvo multivitaminas

Precio habitual 39,95€ Soit 665,83€ / Kg
Precio de oferta / Kg 39,95€ Precio habitual / Kg 0,00€ Soit 66,58€ / Kg
  • Contribuye al funcionamiento normal del sistema inmune*
  • Contribuye al mantenimiento de una función muscular normal **
  • Ayuda a reducir la fatiga ***
  • 13 complejo de vitaminas
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Pago en 3 veces sin costo

Distribuya el costo de su canasta en 3 pagos, ¡nada podría ser más simple con Alma! Disponible en 50 euros

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Envío gratis*

*Entrega gratuita en el punto de retransmisión desde la compra de 30 €.

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1 a 2 días de entrega adicionales

Debido a un gran volumen de pedido, observe de 1 a 2 días adicionales en el tiempo de entrega convencional. ¡Gracias!

Get [leyalty_points_to_win] puntos en este producto con el programa de fidelización. ¿Cómo aprovecharlo?

 
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Nutrimuscle vous conseille aussi

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se deben tomar multivitaminas nutrimuscle durante una comida para mejorar su absorción.

Todos los estudios

Références scientifiques :

(1) Maniam S. Palm tocotrienol exerted better antioxidant activities in bone than alpha-tocopherol. Basic & Clinical Pharmacology & Toxicology, 2008, 103, 55-60
(2) Yoshida Y. Chemical reactivities and physical effects in comparison between tocopherols and tocotrienols: Physiological significance and prospects as antioxidants. Journal of Bioscience and Bioengineering, 2007, 104(6):439-445
(3) Vasanthi HR.Tocotrienols and its role in cardiovascular health--a lead for drug design. Curr Pharm Des. 2011;17(21):2170-5.
(4) Prasad K. Tocotrienols and cardiovascular health. Curr Pharm Des. 2011;17(21):2147-54.
(5) Bardhan J. The 21st century form of vitamin E--tocotrienol. Curr Pharm Des. 2011;17(21):2196-205.
(6) Weng-Yew W. Nutrapharmacology of tocotrienols for metabolic syndrome. Curr Pharm Des. 2011;17(21):2206-14.
(7) Catalgol B. Cellular protection and therapeutic potential of tocotrienols. Curr Pharm Des. 2011;17(21):2215-20.
(8) Frank J. Do tocotrienols have potential as neuroprotective dietary factors ? Ageing Res Rev. 2012 Jan;11(1):163-80.
(9) Sen CK. Palm oil-derived natural vitamin E alpha-tocotrienol in brain health and disease. J Am Coll Nutr. 2010 Jun;29(3 Suppl):314S-323S.
(10) Sylvester PW. Tocotrienol combination therapy results in synergistic anticancer response. Front Biosci. 2011 Jun 1;16:3183-95. Nesaretnam K. Tocotrienols: inflammation and cancer. Ann N Y Acad Sci. 2011 Jul;1229:18-22.
(11) Sylvester PW. The value of tocotrienols in the prevention and treatment of cancer. J Am Coll Nutr. 2010 Jun;29(3 Suppl):324S-333S.
(12) Ling MT. Tocotrienol as a potential anticancer agent. Carcinogenesis. 2012 Feb;33(2):233-9.
(13) Aggarwal BB. Tocotrienols, the vitamin E of the 21st century: its potential against cancer and other chronic diseases.Biochem Pharmacol. 2010 Dec 1;80(11):1613-31.
(14) Patel V. Oral tocotrienols are transported to human tissues and delay the progression of the model for end-stage liver disease score in patients. J Nutr. 2012 Mar;142(3):513-9.
Bénéfices des vitamines
(1) Pilorin T. Consommation de compléments alimentaires en France : profil des consommateurs et contribution à l’équilibre nutritionnel. Cahiers de Nutrition et de Diététique Volume 47, Issue 3, June 2012, Pages 147–155.
(2) Zimmermann MB. Vitamin ans mineral supplementation and exercise performance. Schweizerische zeitschrift fûr sportmedezin und sporttraumatologie. 2003. 51 (1), 53-57.
(3) FINAUD J. Résultats d une enquête alimentaire réalisée chez des joueurs de rugby français de haut niveau. Cahiers de nutrition et de diététique. 2003, vol. 38, no4, pp. 234-241
(4) Groussard C. Évaluation de l apport en vitamines antioxydantes chez des sportifs. Sci. Sports, 19 (2004), pp. 193–195.
(5) Machefer G. Apports et statut en vitamines antioxydantes chez des athlètes d endurance. Science & Sports Volume 21, Issue 2, April 2006, Pages 107–109
(6) Sato A. Dietary thiamin and riboflavin intake and blood thiamin and riboflavin concentrations in college swimmers undergoing intensive training.Int J Sport Nutr Exerc Metab. 2011 Jun;21(3):195-204.
(7) Watson TA. Antioxidant restricted diet increases oxidative stress during acute exhaustive exercise. Asia Pac J Clin Nutr. 2003;12 Suppl:S9.
(8) Powers SK. Dietary antioxidants and exercise. J Sports Sci. 2004 Jan;22(1):81-94.
(9) Watson TA. Antioxidant restriction and oxidative stress in short-duration exhaustive exercise. Med Sci Sports Exerc. 2005 Jan;37(1):63-71.
(10) Anuradha-CV. Exercise, depletion of antioxidants and antioxidant manipulation. Cell Biochem Function. 1998. 16. p: 269.
(11) Tauler P. Diet supplementation with vitamin E, vitamin C and beta-carotene cocktail enhances basal neutrophil antioxidant enzymes in athletes. Pflugers Arch. 2002 Mar;443(5-6):791-7.
(12) Sen CK. Antioxidants in exercise nutrition. Sports Med. 2001;31(13):891-908.
(13) Cavas L. Effects of vitamin-mineral supplementation on cardiac marker and radical scavenging enzymes, and MDA levels in young swimmers. Int J Sport Nutr Exerc Metab. 2004 Apr;14(2):133-46.
(14) Sacheck JM. (2002). Vitamin E reduces muscle damage and biomarkers of oxidative stress after exercise. Am J Clin Nutr. 75. p: 409S.
(15) Navalta JW. Exercise Intensity and Lymphocyte Subset Apoptosis. Int J Sports Med 2012 10 [Epub ahead of print].
(16) Gleeson M. Nutritional strategies to minimise exercise-induced immunosuppression in athletes.Can J Appl Physiol. 2001;26 Suppl:S-23-35.
(17) Naziroglu M. Oral vitamin C and E combination modulates blood lipid peroxidation and antioxidant vitamin levels in maximal exercising basketball players. Cell Biochem Funct. 2010 Jun;28(4):300-5.
(18) Sureda A.Vitamins C and E diet Supplementation Prevents Neutrophil Protein Oxidation without Affecting the Adaptative Response to Exercise. International Journal of Sport Nutrition and Exercise Metabolism 2012 Aug 14; [Epub ahead of print].
(19) Beam-WC. The effect of chronic ascorbic acid supplementation on strength following isotonic strength training. Med Sci Sports Exerc. 1998. 30. p: S219.
(20) Johnson-RL. Effects of ascorbic acid on serum cortisol and the testosterone: cortisol ratio in junior elite weightlifters. J Strength Cond Res. 1998. 12. p: 179.
(21) Peters EM. Attenuation of increase in circulating cortisol and enhancement of the acute phase protein response in vitamin C-supplemented ultramarathoners. Int J Sports Med. 2001 Feb;22(2):120-6.
(22) Pilz S. Effect of vitamin D supplementation on testosterone levels in men. Horm Metab Res. 2011 Mar;43(3):223-5.
(23) Nimptsch K. Association between plasma 25-OH vitamin D and testosterone levels in men. Clin Endocrinol (Oxf). 2012 Jul;77(1):106-12.
(24) Garcia LA. 1,25(OH)2Vitamin D3 Stimulates Myogenic Differentiation by Inhibiting Cell Proliferation and Modulating the Expression of Promyogenic Growth Factors and Myostatin in C2C12 Skeletal Muscle Cells. Endocrinology August 1, 2011 vol. 152 no. 8 2976-2986
(25) Fry AC. Anaerobic Performance Effects of A Liquid Multivitamin Supplement on. Journal of Strength & Conditioning Research. 2005 19(4):e15.
(26) Fry AC. Effect of A Liquid Multivitamin/Mineral Supplement on Anaerobic Exercise Performance. Research in Sports Medicine: An International Journal. 2006. Volume 14, Issue 1, p:53-64.
(27) Hodgson AB. The Effects of 4 Weeks Vitamin D3 Supplementation on Athletic Performance Medicine & Science in Sports & Exercise. 2012 44(5S): 950
(28) Grimaldi, AS. 25(OH) Vitamin D is Associated with Greater Muscle Strength in Healthy Men and Women. Medicine & Science in Sports & Exercise: POST ACCEPTANCE, 14 August 2012
(29) Dam BV. Vitamins and sport. Br J sports Med. 1978. 12(2) : 74-9.
(30) Louis J. Vitamin and mineral supplementation effect on muscular activity and cycling efficiency in master athletes. Appl Physiol Nutr Metab. 2010 Jun;35(3):251-60.
(31) Ryan, GA. Effects of Multivitamin Supplementation on Heart Rate Response in Aerobically Untrained College Aged Students. Medicine & Science in Sports & Exercise. 43(5):852, May 2011.
(32) Gauche E. Vitamin and mineral supplementation and neuromuscular recovery after a running race. Med Sci Sports Exerc. 2006 Dec;38(12):2110-7.
(33) Neubauer O. Antioxidant responses to an acute ultra-endurance exercise: impact on DNA stability and indications for an increased need for nutritive antioxidants in the early recovery phase. Br J Nutr. 2010 Oct;104(8):1129-38.
(34) Louis L. Influence d’une supplémentation en vitamines sur performance musculaire maximale au cours d’un programme d’entraînement en force chez des athlètes masters. Science & Sports 2010 vol. 25, no. 5, pp. 253-259.
(35) Chan-P. Randomized, double-blind, placebo-controlled study of the safety and efficacy of vitamin B complex in the treatment of nocturnal leg cramps in elderly patients with hypertension. J Clin Pharmacol. 1998. 38: p. 1151.
(36) Qiao YL. Total and cancer mortality after supplementation with vitamins and minerals: follow-up of the Linxian General Population Nutrition Intervention Trial. J Natl Cancer Inst. 2009 Apr 1;101(7):507-18.
(37) Muntwyler J. Vitamin supplement use in a low-risk population of US male physicians and subsequent cardiovascular mortality. Arch Intern Med. 2002 Jul 8;162(13):1472-6.
(38) Li JY. Nutrition intervention trials in Linxian, China: multiple vitamin/mineral supplementation, cancer incidence, and disease-specific mortality among adults with esophageal dysplasia. J Natl Cancer Inst. 1993 Sep 15;85(18):1492-8.
(39) Qun X. Multivitamin use and telomere length in women. Am J Clin Nutr 2009;89:1857–63.
(40) Pérez-López FR. Vitamin D, sunlight and longevity. Minerva Endocrinol. 2011 Sep;36(3):257-66.
(41) Skaaby T. Vitamin D status and incident cardiovascular disease and all-cause mortality: a general population study. Endocrine. 2012 Sep 27. [Epub ahead of print]
(42) Cheng TY. Serum 25-hydroxyvitamin D, vitamin A, and lung cancer mortality in the US population: a potential nutrient-nutrient interaction. Cancer Causes Control. 2012 Sep;23(9):1557-65.
(43) Dobnig H. Independent association of low serum 25-hydroxyvitamin d and 1,25-dihydroxyvitamin d levels with all-cause and cardiovascular mortality. Arch Intern Med. 2008 Jun 23;168(12):1340-9.
(44) Autier P. Vitamin D supplementation and total mortality: a meta-analysis of randomized controlled trials. Arch Intern Med. 2007 Sep 10;167(16):1730-7.
(45) Dietrich M. Does gamma-tocopherol play a role in the primary prevention of heart disease and cancer? A review. J Am Coll Nutr. 2006 Aug;25(4):292-9.
(46) Alkhenizan A.The role of vitamin E in the prevention of cancer: a meta-analysis of randomized controlled trials. Ann Saudi Med. 2007 Nov-Dec;27(6):409-14.
(47) Miller ER 3rd. Meta-analysis: high-dosage vitamin E supplementation may increase all-cause mortality. Ann Intern Med. 2005 Jan 4;142(1):37-46.
(48) Chin SF. Reduction of DNA damage in older healthy adults by Tri E Tocotrienol supplementation. Nutrition. 2008 Jan;24(1):1-10.
(49) Sasazuki S. Effect of vitamin C on common cold: randomized controlled trial. Eur J Clin Nutr. 2006 Jan;60(1):9-17
(50) Gomes EC. Effect of vitamin supplementation on lung injury and running performance in a hot, humid, and ozone-polluted environment. Scand J Med Sci Sports. 2011 Dec;21(6):e452-60.
(51) Constantini NW. The effect of vitamin C on upper respiratory infections in adolescent swimmers: a randomized trial. Eur J Pediatr. 2011 Jan;170(1):59-63.
(52) Nachtigal MC. Dietary Supplements and Weight Control in a Middle-Age Population. The Journal of Alternative and Complementary Medicine. October 2005, 11(5): 909-915.
(53) Major GC. Multivitamin and dietary supplements, body weight and appetite: results from a cross-sectional and a randomised double-blind placebo-controlled study. British Journal of Nutrition 2008 99 (05) / May pp 1157-1167.
(54) Li Y. Effects of multivitamin and mineral supplementation on adiposity, energy expenditure and lipid profiles in obese Chinese women. International Journal of Obesity (2010) 34, 1070–1077
(55) Salehpour A. A 12-week double-blind randomized clinical trial of vitamin D3 supplementation on body fat mass in healthy overweight and obese women. Nutrition Journal 2012, 11:78
(56) Shahar DR. Dairy calcium intake, serum vitamin D, and successful weight loss. Am J Clin Nutr November 2010 vol. 92 no. 5 1017-1022
(57) Soares MJ. Mechanistic roles for calcium and vitamin D in the regulation of body weight. Obes Rev. 2012 Jul;13(7):592-605.
(58) Forney L. Vitamin D Status, Adiposity and Performance Measures in College-Aged Students. Medicine & Science in Sports & Exercise. 2012 44(5S): 951.
(59) García OP. Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study. Nutr Metab (Lond). 2012 Jun 15;9(1):59.
(60) Isermann B. Alpha-Tocopherol induces leptin expression in healthy individuals and in vitro.Diabetes Care. 1999 Jul;22(7):1227-8.
(61) Johnston CS. Strategies for Healthy Weight Loss: From Vitamin C to the Glycemic Response.J Am Coll Nutr June 2005 vol. 24 no. 3 158-165
(62) Johnston CS. Vitamin C depletion is associated with alterations in blood histamine and plasma free carnitine in adults. J Am Coll Nutr. 1996 Dec;15(6):586-91.
(63) Earnest CP. Complementary effects of multivitamin and omega-3 fatty acid supplementation on indices of cardiovascular health in individuals with elevated homocysteine. Int J Vitam Nutr Res. 2012 Feb;82(1):41-52.
(64) Filaire E. Effects of 6 weeks of n-3 fatty acids and antioxidant mixture on lipid peroxidation at rest and postexercise. Eur J Appl Physiol. 2011 Aug;111(8):1829-39.
(65) Gaziano JM. Multivitamins in the Prevention of Cancer in Men. The Physicians' Health Study II Randomized Controlled Trial. JAMA. 2012;():1-10
(66) Ferland G. The discovery of vitamin K and its clinical applications. Ann Nutr Metab. 2012;61(3):213-8.
(67) Theuwissen E. The role of vitamin K in soft-tissue calcification. Adv Nutr. 2012 Mar 1;3(2):166-73.
(68) Shea MK. Vitamin K status and vascular calcification: evidence from observational and clinical studies. Adv Nutr. 2012 Mar 1;3(2):158-65.
(69) Falcone TD. Vitamin K: fracture prevention and beyond. PM R. 2011 Jun;3(6 Suppl 1):S82-7.
(70) Ferland G. Vitamin K and the nervous system: an overview of its actions. Adv Nutr. 2012 Mar 1;3(2):204-12.
(71) Vermeer C. Vitamin K, osteoporosis and degenerative diseases of ageing. Menopause Int. 2011 Mar;17(1):19-23.
(72) Leemans L. [Does 5-methyltetrahydrofolate offer any advantage over folic acid?]. J Pharm Belg. 2012 Dec;(4):16-22.
(73) Araújo JR. Folates and aging: Role in mild cognitive impairment, dementia and depression. Ageing Res Rev. 2015 May 2;22:9-19.
(74) Molina-López J. Effect of folic acid supplementation on homocysteine concentration and association with training in handball players. J Int Soc Sports Nutr. 2013 Feb 21;10(1):10.
(75) Woolf K. B-vitamins and exercise: does exercise alter requirements? Int J Sport Nutr Exerc Metab. 2006 Oct;16(5):453-84
(76) Taylor TN. Potential reduction in neural tube defects associated with use of Metafolin-fortified oral contraceptives in the United States. Am J Obstet Gynecol. 2011 Nov;205(5):460.e1-8.
(77) Pietrzik K. Folic acid and L-5-methyltetrahydrofolate: comparison of clinical pharmacokinetics and pharmacodynamics. Clin Pharmacokinet. 2010 Aug;49(8):535-48.
(78) Seremak-Mrozikiewicz A. [The significance of folate metabolism in complications of pregnant women]. Ginekol Pol. 2013 May;84(5):377-84.
(79) Henning P. Retinoid receptors in bone and their role in bone remodeling. Front Endocrinol (Lausanne). 2015 Mar 11;6:31.
(80) Sorg O. Topical retinoids in skin ageing: a focused update with reference to sun-induced epidermal vitamin A deficiency. Dermatology. 2014;228(4):314-25.
(81) Doldo E. Vitamin A, Cancer Treatment and Prevention: The New Role of Cellular Retinol Binding Proteins. Biomed Res Int. 2015;2015:624627.
(82) ?ychowska M. Vitamin C, A and E supplementation decreases the expression of HSPA1A and HSPB1 genes in the leukocytes of young polish figure skaters during a 10-day training camp. J Int Soc Sports Nutr. 2015 Feb 11;12:9.
(83) Rakhmanov RS. [Vitamin and mineral status of oarsmen during the training-competition cycles]. Vopr Pitan. 2013;82(4):76-81.
(84) Beketova NA. [Vitamin-antioxidant sufficiency of winter sports athletes]. Vopr Pitan. 2013;82(6):49-57.

Tome 628 mg de la mañana durante una comida.

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Al desayuno

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Kéto Sans biotiques Sans caséine Sans gluten Sans lactose

Las multivitaminas nutrimuscle son una mezcla de 13 vitaminas:

vitamina A
vitaminas B (B1, B2, B3, B5, B6, B8, B9, B12)
Vitamina C Vitamina D3
Vitamina E Evnol®
Vitamina K1

*B12, B6 & NBSP;

** Vitamina D & nbsp;

* * ** Vitamina C

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Bon à savoir

vitamina C y E son conocidos por su actividad antioxidante, lo que permite limitar la tasa de radicales libres (cuyo exceso conduce a la bóveda de células).

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Qué hace el producto

Qué hace el producto

Qué hace el producto

Reducción de fatiga

vitamina B2, B12 y vitamina C ayudan a reducir la fatiga que puede ocurrir, por ejemplo, al final del entrenamiento físico intenso.

Fortalecimiento inmune

vitamina A, B6, B12 contribuye al funcionamiento normal del sistema inmune.

La vitamina C contribuye a mantener el funcionamiento normal del sistema inmune durante y después del ejercicio físico intenso.

Composición

Todo sobre este producto

Interacción con otros productos nutrimuscle

  • Le recomendamos que tome el Multivitamins Nutrimuscle con el Multiminerals Nutrimuscle.

    Es preferible consultar a un profesional de la salud antes del uso concomitante de varios suplementos alimenticios.

    .
  • no se debe tomar multivitaminas nutrimuscle al mismo tiempo que el bicarbonato de potasio para evitar hinchazón.

  • Nous vous recommandons de prendre le Multivitamines Nutrimuscle avec le Multiminéral Nutrimuscle. Vous pouvez également le prendre avec la vitamine K2 MK7 afin d'avoir un apport complet en vitamines. Il est préférable de consulter un professionnel de santé avant l’utilisation concomitante de plusieurs compléments alimentaires.

Más información

  • Nutrimuscle otorga capital para la calidad de los productos. Es este criterio el que nos permitió diseñar su suplemento dietético multivitamínico.

    Nutrimuscle, como un negocio preocupado por la satisfacción de sus clientes, otorga capital de capital a la calidad de los productos que ofrece. Es precisamente este criterio esencial que estaba en el corazón de nuestro proceso de diseño de su suplemento de alimentos multivitamínicos, especialmente diseñado para satisfacer las diversas necesidades nutricionales de cada uno de nuestros preciosos usuarios.

    Siempre observamos que nuestros productos son desarrollado con el cuidado y la atención que merece.

    Al elegir Nutrimuscle y su suplemento de alimentos multivitamínicos, elige un enfoque responsable de su salud y bienestar. Somos conscientes de que cada individuo es único, y es por eso que nos esforzamos por ofrecerle productos de calidad superior, adaptados a sus necesidades.

    Con nutrimuscle, la calidad es nuestra prioridad, porque creemos firmemente que la salud es fundamental Pilar para llevar una vida plena. Confíe en nuestra experiencia y descubra la excelencia de nuestras multivitaminas, para obtener una vitalidad óptima y una vida diaria llena de energía y vitalidad. Su bienestar es nuestra motivación, y estamos orgullosos de contribuir a su desarrollo personal con productos que marcan la diferencia.

  • 1. La vitamine C contribue à réduire la fatigue et l’épuisement, ainsi qu’à la formation normale de collagène pour favoriser la santé de la peau, des dents, du cartilage et des os.
    2. La vitamine C participe au bon fonctionnement du système immunitaire et à la formation normale de collagène pour assurer une fonction osseuse normale.
    3. La vitamine C contribue à protéger les cellules du stress oxydatif.
    4. La vitamine C contribue à des fonctions psychologiques normales.
    5. La vitamine E contribue à protéger les cellules du stress oxydatif.
    6. L’acide pantothénique contribue à des performances intellectuelles normales.
    7. L’acide pantothénique (vitamine B5) contribue à réduire la fatigue et l’épuisement.
    8. La vitamine A contribue au bon fonctionnement du système immunitaire et favorise la santé de la peau et des yeux.
    9. La vitamine A contribue au bon fonctionnement du système immunitaire, au maintien d’une bonne vision, au métabolisme normal du fer, au maintien de muqueuses normales.
    10. La vitamine B6 participe à la régulation de l’activité hormonale et renforce les fonctions mentales.
    11. La vitamine B6 contribue à un métabolisme énergétique normal, à réduire la fatigue et l’épuisement, à préserver les fonctions mentales, au bon fonctionnement du système nerveux et favorise le métabolisme des protéines et du glycogène.
    12. La biotine contribue au maintien des cheveux, des ongles et de la peau, à préserver les fonctions mentales, à un métabolisme énergétique normal, au fonctionnement normal du système nerveux.
    13. La vitamine D renforce les fonctions musculaires et contribue au bon fonctionnement du système immunitaire.
    14. La vitamine D contribue à garantir l’absorption/le fonctionnement du calcium et du phosphore.
    15. La vitamine D contribue à la santé osseuse, dentaire et au bon fonctionnement musculaire.
    16. La vitamine B12 contribue au bon fonctionnement du système nerveux et au métabolisme énergétique.
    17. La vitamine B12 contribue à réduire la fatigue et l’épuisement et contribue au bon fonctionnement du système immunitaire.
    18. La vitamine B12 contribue à la production normale des globules rouges.

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